French Toast

This was one of my favorite breakfast meals growing up and still is today. Its quick and easy and always a winner with the kids (assuming they aren’t aware that we have waffle mix in the cabinet).

French Toast

2014-10-17 07:18:53

Serves 4

French toast with cinnamon, vanilla extract, and half & half topped with powdered sugar and syrup.

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Prep Time

5 min

Cook Time

10 min

Total Time

15 min

Prep Time

5 min

Cook Time

10 min

Total Time

15 min

Ingredients

1. 5 eggs
2. 1/2 cup Half & Half
3. 1 tbsp Vanilla Extract
4. 1 tsp ground cinnamon
5. 8 slices of bread (this can be any kind of bread)
6. Butter
7. Powdered Sugar
8. Syrup

Instructions

1. Beat eggs, Half & Half, Vanilla Extract in a bowl
2. Heat frying pan over medium heat and melt one slice of butter to coat pan
3. Coat bread and place into frying pan cooking one side for 2 minutes. While cooking sprinkle top side with ground cinnamon
4. Flip bread over and cook cinnamon side down for 2 minutes
5. Place cooked french toast on a plate and top with syrup and powdered sugar. You can also add more cinnamon if you like.

By Jeff Portaro

Foods For Dudes https://www.foodsfordudes.com/